It is worth mentioning that the construction on the BIBF’s new landmark commenced earlier last year with a total structural area of 25,000 square meters that stands as a luxury waterfront development providing the latest technologies, cutting-edge facilities and digital innovation to ensure the highest standards of efficiency, and a unique learning experience. We are committed towards maintaining the highest standards of food quality, service and cleanliness to achieve customer loyalty and build long-lasting relationships.” He added. Jassim Mohammed Al-Amin, valued the fruitful cooperation with the BIBF, by providing comprehensive dining and catering services to students and visitors as part of its strategic plan to expand and meet customer needs. LA Chocolat takes effect in short order, at first manifesting as a light throbbing pressure around the temples and forehead. Order online the high-end Alain Ducasse chocolate fabricated in the manufacture in Paris: Single-origin ganaches, flavoured ganaches, praliné 'à lancienne' and chocolate bars. On his part, Chairman of the Board of Directors of La Chocolat Restaurant, Mr. He also added, “Operating La Chocolat+ represents an added value to the complementary services at the BIBF’s new headquarters in Bahrain Bay, creating a unique dining experience for students and visitors, while enjoying the beautiful sea view with their peers. A French woman and her young daughter open up a chocolate shop in a small remote village that shakes up the rigid morality of the community. Walking into Comparts, which has a location on La Brea just south of Melrose, is a lot like entering a museum gift shop: Shelves are. Ahmed Al-Shaikh, expressed his pleasure in partnering with La Chocolat Restaurant – as one of the most prominent food service providers in the Kingdom, praising the distinguished reputation of the leading Bahraini company for owning a chain of successful restaurants in various governorates in the Kingdom. Lets bring everyone together, over a box of chocolates Wish friends and family a happy full-moon celebration, bringing blessings and a bright. With Alfred Molina, Carrie-Anne Moss, Aurelien Parent Koenig, Antonio Gil. “La Chocolat+” will present multiple food cuisines offering a wide variety of food options that suit the different tastes of BIBF students and visitors, including La Chocolat Restaurant, Marash Gulf Cuisine, Jasmi’s Fast Food Restaurant, and Bayt Al Ameen Lebanese Restaurant. The Bahrain Institute of Banking and Finance (BIBF) signed an agreement with La Chocolat Restaurant to operate the Cafe in its new iconic building in Bahrain Bay – to be inaugurated later this year – under the name “La Chocolat+”, where students and visitors can enjoy a wide variety of high-quality foods and enjoy a vibrant seaside dining experience.
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